Curious about meringue buttercream cookies? Let’s dive into a fresh take with key insights.

To make goodswiss meringue buttercream frostingfrom scratch with this straightforward bit-by-bit tutorial Discover extra recipes like this

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Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Ingredients for Swiss meringue buttercream frosting with text labels overlaying each ingredient.

Ingredients for Swiss meringue buttercream frosting with text labels overlaying each ingredient.

A piping bag fitted with a piping tip piping a swirl of buttercream onto a cupcake, with more unfrosted cupcakes int he background.

A piping bag fitted with a piping tip piping a swirl of buttercream onto a cupcake, with more unfrosted cupcakes int he background.

Cooked egg whites added to a mixing bowl.

Cooked egg whites added to a mixing bowl.

Whipped egg whites in a bowl.

Whipped egg whites in a bowl.

Cubes of butter being added to a bowl of whipped egg whites.

Cubes of butter being added to a bowl of whipped egg whites.

An orange rubber spatula resting in a bowl of buttercream frosting.

An orange rubber spatula resting in a bowl of buttercream frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream when the butter has just been added, over a bowl of frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream when the butter has just been added, over a bowl of frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream over a bowl of frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream over a bowl of frosting.

Overhead view of cupcakes frosted with pink and white ombre Swiss meringue buttercream roses.

Overhead view of cupcakes frosted with pink and white ombre Swiss meringue buttercream roses.

Close up of cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Close up of cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Article image

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Article image

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Ingredients for Swiss meringue buttercream frosting with text labels overlaying each ingredient.

Ingredients for Swiss meringue buttercream frosting with text labels overlaying each ingredient.

A piping bag fitted with a piping tip piping a swirl of buttercream onto a cupcake, with more unfrosted cupcakes int he background.

A piping bag fitted with a piping tip piping a swirl of buttercream onto a cupcake, with more unfrosted cupcakes int he background.

Cooked egg whites added to a mixing bowl.

Cooked egg whites added to a mixing bowl.

Whipped egg whites in a bowl.

Whipped egg whites in a bowl.

Cubes of butter being added to a bowl of whipped egg whites.

Cubes of butter being added to a bowl of whipped egg whites.

An orange rubber spatula resting in a bowl of buttercream frosting.

An orange rubber spatula resting in a bowl of buttercream frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream when the butter has just been added, over a bowl of frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream when the butter has just been added, over a bowl of frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream over a bowl of frosting.

An orange rubber spatula holding a scoop of Swiss meringue buttercream over a bowl of frosting.

Overhead view of cupcakes frosted with pink and white ombre Swiss meringue buttercream roses.

Overhead view of cupcakes frosted with pink and white ombre Swiss meringue buttercream roses.

Close up of cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

Close up of cupcakes frosted with swirls of Swiss meringue buttercream frosting on a marble cake stand.

That’s the wrap-up—wishing you success with this!