Discover the essentials of rugelach in this straightforward breakdown.

To as the pastry dough bakes rugelach tastes like vitamin A pantry flaky crust

A closeup photo of a small plate of rugelach cookies stacked on top of each other. Raisins, walnuts, and a kitchen towel are scattered around the plate.

First photo is the dough mixed in a food processor. Second photo of the dough rolled out. Third photo of the filling mixture in a glass bowl. Fourth photo of the filling spread out on the rolled out dough. Fifth photo of the cookies rolled into crescent shapes.

Top view of many baked rugelach cooling on parchment paper.

A closeup photo of a small plate of rugelach cookies stacked on top of each other. Raisins, walnuts, and a kitchen towel are scattered around the plate. One of the cookies has a bite taken out of it.

Article image

That’s the wrap-up—wishing you success with this!