Let’s explore roasted ham together with tips to make it crystal clear.

To in search of some leftovers inspiration To recipe 2010 Bruce weinstein mark scarbrough To the ultimate inner temperature of 170f leaves the meat attendant and moist

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A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

david caricature

david caricature

Ingredients for roasted fresh ham with maple-spice glaze–fresh ham, maple syrup, allspice, cloves, salt, nutmeg, sugar, and cinnamon.

Ingredients for roasted fresh ham with maple-spice glaze–fresh ham, maple syrup, allspice, cloves, salt, nutmeg, sugar, and cinnamon.

A ham roast in a braising dish and a person mixing spices in a small glass bowl.

A ham roast in a braising dish and a person mixing spices in a small glass bowl.

A person rubbing a ham roast all over with a spice blend.

A person rubbing a ham roast all over with a spice blend.

A sliced roasted fresh ham on a platter with roasted carrots.

A sliced roasted fresh ham on a platter with roasted carrots.

A glazed spiral cut ham on a white platter with a carving knife and fork nearby.

A glazed spiral cut ham on a white platter with a carving knife and fork nearby.

A baked country ham on an oval platter with a knife resting beside it.

A baked country ham on an oval platter with a knife resting beside it.

Article image

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

A roasted fresh ham on a platter with roasted carrots and a bottle of red wine in the background.

Ingredients for roasted fresh ham with maple-spice glaze–fresh ham, maple syrup, allspice, cloves, salt, nutmeg, sugar, and cinnamon.

Ingredients for roasted fresh ham with maple-spice glaze–fresh ham, maple syrup, allspice, cloves, salt, nutmeg, sugar, and cinnamon.

A ham roast in a braising dish and a person mixing spices in a small glass bowl.

A ham roast in a braising dish and a person mixing spices in a small glass bowl.

A person rubbing a ham roast all over with a spice blend.

A person rubbing a ham roast all over with a spice blend.

A sliced roasted fresh ham on a platter with roasted carrots.

A sliced roasted fresh ham on a platter with roasted carrots.

A glazed spiral cut ham on a white platter with a carving knife and fork nearby.

A glazed spiral cut ham on a white platter with a carving knife and fork nearby.

A baked country ham on an oval platter with a knife resting beside it.

A baked country ham on an oval platter with a knife resting beside it.

Hope this helped—let’s keep the conversation going!