Explore reese s with this concise guide packed with practical tips.

To step 4 add the dry components slowly add thesifted plain flourandbaking gunpowder To soil and line two baking trays with bake wallpaper and frame aside To cook dinner for 10 minutes or till sedately golden

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A pile of cookies with a packet of Reece’s peanut butter chips just visible in the background.

A pile of cookies with a packet of Reece’s peanut butter chips just visible in the background.

A plate of cookies, with Reeses peanut chips just visible behind.

A plate of cookies, with Reeses peanut chips just visible behind.

Cookies on a plate, with one broken in half to show the texture.

Cookies on a plate, with one broken in half to show the texture.

Ingredients needed to make the cookies weighed out and placed in individual bowls.

Ingredients needed to make the cookies weighed out and placed in individual bowls.

Peanut butter cookies on a wire rack.

Peanut butter cookies on a wire rack.

Butter, brown sugar and white sugar in a mixing bowl.

Butter, brown sugar and white sugar in a mixing bowl.

Peanut butter added to the whisked butter and sugars.

Peanut butter added to the whisked butter and sugars.

An egg added to the cookie mixture in the mixing bowl.

An egg added to the cookie mixture in the mixing bowl.

Flour sifted on to the mixture in the bowl.

Flour sifted on to the mixture in the bowl.

The combined cookie dough mixture.

The combined cookie dough mixture.

Reeses peanut butter chips and chocolate chips added to the bowl of cookie dough.

Reeses peanut butter chips and chocolate chips added to the bowl of cookie dough.

Cookie dough rolled in to balls and placed on a lined baking tray.

Cookie dough rolled in to balls and placed on a lined baking tray.

Baked cookies cooling on a wire cooling rack.

Baked cookies cooling on a wire cooling rack.

Overhead photo of cookies on a white plate, with a packet of Reeses peanut butter chips just visible in the background.

Overhead photo of cookies on a white plate, with a packet of Reeses peanut butter chips just visible in the background.

A soft and chewy Reese’s peanut butter cookie with chocolate chips.

A soft and chewy Reese’s peanut butter cookie with chocolate chips.

Article image

A pile of cookies with a packet of Reece’s peanut butter chips just visible in the background.

A pile of cookies with a packet of Reece’s peanut butter chips just visible in the background.

A plate of cookies, with Reeses peanut chips just visible behind.

A plate of cookies, with Reeses peanut chips just visible behind.

Cookies on a plate, with one broken in half to show the texture.

Cookies on a plate, with one broken in half to show the texture.

Ingredients needed to make the cookies weighed out and placed in individual bowls.

Ingredients needed to make the cookies weighed out and placed in individual bowls.

Peanut butter cookies on a wire rack.

Peanut butter cookies on a wire rack.

Butter, brown sugar and white sugar in a mixing bowl.

Butter, brown sugar and white sugar in a mixing bowl.

Peanut butter added to the whisked butter and sugars.

Peanut butter added to the whisked butter and sugars.

An egg added to the cookie mixture in the mixing bowl.

An egg added to the cookie mixture in the mixing bowl.

Flour sifted on to the mixture in the bowl.

Flour sifted on to the mixture in the bowl.

The combined cookie dough mixture.

The combined cookie dough mixture.

Reeses peanut butter chips and chocolate chips added to the bowl of cookie dough.

Reeses peanut butter chips and chocolate chips added to the bowl of cookie dough.

Cookie dough rolled in to balls and placed on a lined baking tray.

Cookie dough rolled in to balls and placed on a lined baking tray.

Baked cookies cooling on a wire cooling rack.

Baked cookies cooling on a wire cooling rack.

Overhead photo of cookies on a white plate, with a packet of Reeses peanut butter chips just visible in the background.

Overhead photo of cookies on a white plate, with a packet of Reeses peanut butter chips just visible in the background.

And that’s a wrap—here’s to mastering the subject!