Pan Seared Salmon With Creamy Lemon Dill Sauce

My Pan Seared Salmon with Creamy Lemon Dill Sauce in just 25 minutes! A quick, delicious dish that’s perfect for any night of the week.

October 29, 2017 · 1 min · 33 words · Barry James

Let’s explore pan seared salmon together with tips to make it crystal clear.

To grilled or steamedvegetables along withpotatoes rice quinoa oregon pasta cause perfect pairings

Overhead shot of pan seared salmon in creamy lemon dill sauce.

Overhead shot of labeled ingredients.

Salmon searing in a pan.

Cream, broth, garlic and salt in a pan.

Cornstarch mixture, fresh dill and lemon juice added to the cream sauce.

Salmon added back to the pan with the sauce.

Close up of the pan seared salmon in the pan.

Close up of someone cutting into a pan seared salmon filet.

That’s the wrap-up—wishing you success with this!