Jump into lemon magic cake with this quick guide to the must-know details.

To i used thisbosch stand sociable paid affiliate hyperlink To as a substitute of lemon strive orange or lime To separate egg white from egg yolks To mud with powdered sugar and high with foster gamboge nip elective To sift flour into combination and mix astatine medium speed scraping the bowl To add lemon juice lemon extract and nip and blend jointly To regularly add warmed milk and mix jointly scraping the bowl

Article image

Closely looking at a slice of Lemon Magic Cake on a white dessert plate.

Closely looking at a slice of Lemon Magic Cake on a white dessert plate.

A slice of Lemon Magic Cake on a plate.

A slice of Lemon Magic Cake on a plate.

Eggs, sugar, butter, all purpose flour, lemon juice, lemon extract, lemon zest, whole milk, and powdered sugar.

Eggs, sugar, butter, all purpose flour, lemon juice, lemon extract, lemon zest, whole milk, and powdered sugar.

collage of two photos: a parchment lined springform pan; separating egg whites from egg yolks.

collage of two photos: a parchment lined springform pan; separating egg whites from egg yolks.

collage of two photos: egg yolks and sugar in the bowl of a stand mixer; melted butter added to stand mixer bowl.

collage of two photos: egg yolks and sugar in the bowl of a stand mixer; melted butter added to stand mixer bowl.

collage of three photos: flour being sifted into stand mixer bowl; lemon zest shown added to cake batter; milk shown added to cake batter.

collage of three photos: flour being sifted into stand mixer bowl; lemon zest shown added to cake batter; milk shown added to cake batter.

collage of two photos: adding in beaten egg whites to cake batter; fully baked lemon magic cake in pan.

collage of two photos: adding in beaten egg whites to cake batter; fully baked lemon magic cake in pan.

A slice of Lemon Magic Cake with a fork holding a bite.

A slice of Lemon Magic Cake with a fork holding a bite.

A slice of Lemon Magic Cake on a dessert plate.

A slice of Lemon Magic Cake on a dessert plate.

Article image

Closely looking at a slice of Lemon Magic Cake on a white dessert plate.

Closely looking at a slice of Lemon Magic Cake on a white dessert plate.

A slice of Lemon Magic Cake on a plate.

A slice of Lemon Magic Cake on a plate.

Eggs, sugar, butter, all purpose flour, lemon juice, lemon extract, lemon zest, whole milk, and powdered sugar.

Eggs, sugar, butter, all purpose flour, lemon juice, lemon extract, lemon zest, whole milk, and powdered sugar.

collage of two photos: a parchment lined springform pan; separating egg whites from egg yolks.

collage of two photos: a parchment lined springform pan; separating egg whites from egg yolks.

collage of two photos: egg yolks and sugar in the bowl of a stand mixer; melted butter added to stand mixer bowl.

collage of two photos: egg yolks and sugar in the bowl of a stand mixer; melted butter added to stand mixer bowl.

collage of three photos: flour being sifted into stand mixer bowl; lemon zest shown added to cake batter; milk shown added to cake batter.

collage of three photos: flour being sifted into stand mixer bowl; lemon zest shown added to cake batter; milk shown added to cake batter.

collage of two photos: adding in beaten egg whites to cake batter; fully baked lemon magic cake in pan.

collage of two photos: adding in beaten egg whites to cake batter; fully baked lemon magic cake in pan.

A slice of Lemon Magic Cake with a fork holding a bite.

A slice of Lemon Magic Cake with a fork holding a bite.

All good? Time to put this knowledge into action!