Ready to learn about glazed lemon scones? Here’s everything you need to know.

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Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Two plates each holding two lemon scones on a countertop. Text overlay includes recipe name.

Two plates each holding two lemon scones on a countertop. Text overlay includes recipe name.

Two lemon scones next to lemon wedges on a white plate. Text overlay includes recipe name.

Two lemon scones next to lemon wedges on a white plate. Text overlay includes recipe name.

Two lemon scones next to lemon wedges on a white plate.

Close up of a glazed lemon scone stacked on top of a second scone.

Close up of a glazed lemon scone stacked on top of a second scone.

Ingredients for glazed lemon scones arranged on a countertop.

Ingredients for glazed lemon scones arranged on a countertop.

Lemon zest combined with sugar in a white bowl.

Lemon zest combined with sugar in a white bowl.

Dry ingredients for lemon scones mixed together in a white bowl.

Dry ingredients for lemon scones mixed together in a white bowl.

Butter cut into dry ingredients for scones in a white mixing bowl.

Butter cut into dry ingredients for scones in a white mixing bowl.

Wet ingredients for lemon scones in a glass mixing bowl.

Wet ingredients for lemon scones in a glass mixing bowl.

Lemon scone dough in a white mixing bowl.

Lemon scone dough in a white mixing bowl.

Lemon scone dough cut into triangles on a wooden board.

Lemon scone dough cut into triangles on a wooden board.

Baked lemon scones on a parchment-lined baking sheet.

Baked lemon scones on a parchment-lined baking sheet.

Freshly glazed lemon scones on a wire rack over a sheet pan.

Freshly glazed lemon scones on a wire rack over a sheet pan.

Overhead view of glazed lemon scones arranged in a circle on a piece of parchment paper over a marble board.

Overhead view of glazed lemon scones arranged in a circle on a piece of parchment paper over a marble board.

Halved lemon scone propped against a second scone on a white plate to show the tender crumb.

Halved lemon scone propped against a second scone on a white plate to show the tender crumb.

Article image

Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Close up of a glazed lemon scone stacked on top of a second scone. Text overlay includes recipe name.

Two plates each holding two lemon scones on a countertop. Text overlay includes recipe name.

Two plates each holding two lemon scones on a countertop. Text overlay includes recipe name.

Two lemon scones next to lemon wedges on a white plate. Text overlay includes recipe name.

Two lemon scones next to lemon wedges on a white plate. Text overlay includes recipe name.

Two lemon scones next to lemon wedges on a white plate.

Close up of a glazed lemon scone stacked on top of a second scone.

Close up of a glazed lemon scone stacked on top of a second scone.

Ingredients for glazed lemon scones arranged on a countertop.

Ingredients for glazed lemon scones arranged on a countertop.

Lemon zest combined with sugar in a white bowl.

Lemon zest combined with sugar in a white bowl.

Dry ingredients for lemon scones mixed together in a white bowl.

Dry ingredients for lemon scones mixed together in a white bowl.

Butter cut into dry ingredients for scones in a white mixing bowl.

Butter cut into dry ingredients for scones in a white mixing bowl.

Wet ingredients for lemon scones in a glass mixing bowl.

Wet ingredients for lemon scones in a glass mixing bowl.

Lemon scone dough in a white mixing bowl.

Lemon scone dough in a white mixing bowl.

Lemon scone dough cut into triangles on a wooden board.

Lemon scone dough cut into triangles on a wooden board.

Baked lemon scones on a parchment-lined baking sheet.

Baked lemon scones on a parchment-lined baking sheet.

Freshly glazed lemon scones on a wire rack over a sheet pan.

Freshly glazed lemon scones on a wire rack over a sheet pan.

Overhead view of glazed lemon scones arranged in a circle on a piece of parchment paper over a marble board.

Overhead view of glazed lemon scones arranged in a circle on a piece of parchment paper over a marble board.

Halved lemon scone propped against a second scone on a white plate to show the tender crumb.

Halved lemon scone propped against a second scone on a white plate to show the tender crumb.

That’s the rundown—hope this sparks some new ideas for you!