Discover the essentials of fried apple pies in this straightforward breakdown.

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A decorative dessert plate with a few Fried Apple Pies.

A stack of Fried Apple Pies with glaze, the top one broken in half.

A stack of Fried Apple Pies with glaze, the top one broken in half.

Pie crust, apples, oil, sugar, cinnamon, powdered sugar, brown sugar, water, butter, cinnamon, nutmeg, vanilla extract, and salt.

Pie crust, apples, oil, sugar, cinnamon, powdered sugar, brown sugar, water, butter, cinnamon, nutmeg, vanilla extract, and salt.

A saucepan with the ingredients for an apple pie filling, a saucepan with apple pie filling, a small bowl of cornstarch slurry being poured into a saucepan of pie filling.

A saucepan with the ingredients for an apple pie filling, a saucepan with apple pie filling, a small bowl of cornstarch slurry being poured into a saucepan of pie filling.

Rolled out pie crusts, a glass cutting out circles in the rolled out pie crust, and some apple pie filling being added to pie crust circles.

Rolled out pie crusts, a glass cutting out circles in the rolled out pie crust, and some apple pie filling being added to pie crust circles.

A fork sealing Apple Pies, a few apple pies on a slotted spoon above oil and a few fresh Fried Apple Pies on a slotted spoon over the oil.

A fork sealing Apple Pies, a few apple pies on a slotted spoon above oil and a few fresh Fried Apple Pies on a slotted spoon over the oil.

Looking down on a pile of Fried Apple Pies.

Looking down on a pile of Fried Apple Pies.

A few fresh Fried Apple Pies on a small dessert plate.

A few fresh Fried Apple Pies on a small dessert plate.

Article image

A decorative dessert plate with a few Fried Apple Pies.

A stack of Fried Apple Pies with glaze, the top one broken in half.

A stack of Fried Apple Pies with glaze, the top one broken in half.

Pie crust, apples, oil, sugar, cinnamon, powdered sugar, brown sugar, water, butter, cinnamon, nutmeg, vanilla extract, and salt.

Pie crust, apples, oil, sugar, cinnamon, powdered sugar, brown sugar, water, butter, cinnamon, nutmeg, vanilla extract, and salt.

A saucepan with the ingredients for an apple pie filling, a saucepan with apple pie filling, a small bowl of cornstarch slurry being poured into a saucepan of pie filling.

A saucepan with the ingredients for an apple pie filling, a saucepan with apple pie filling, a small bowl of cornstarch slurry being poured into a saucepan of pie filling.

Rolled out pie crusts, a glass cutting out circles in the rolled out pie crust, and some apple pie filling being added to pie crust circles.

Rolled out pie crusts, a glass cutting out circles in the rolled out pie crust, and some apple pie filling being added to pie crust circles.

A fork sealing Apple Pies, a few apple pies on a slotted spoon above oil and a few fresh Fried Apple Pies on a slotted spoon over the oil.

A fork sealing Apple Pies, a few apple pies on a slotted spoon above oil and a few fresh Fried Apple Pies on a slotted spoon over the oil.

Looking down on a pile of Fried Apple Pies.

Looking down on a pile of Fried Apple Pies.

Wrapping up, let’s put these insights to work—happy exploring!