Cream Cheese Pound Cake

This Cream Cheese Pound Cake is a tender, moist, and flavorful dessert that's a new spin on traditional pound cake.

April 16, 2024 · 1 min · 50 words · Pamela Combs

Here’s a deep dive into cream cheese pound cake, simplified for quick understanding.

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A bundt cake with a slice cut out of it so you can see the inside.

Beat the cream cheese and butter until fluffy

All of the ingredients for cream cheese pound cake. Listed are: sugar, flour, eggs, egg yolks, vanilla, salt, butter, and cream cheese.

The cream cheese and butter being added to a mixing bowl.

Mixing in the eggs

Mixing in the flour

Pouring the cream cheese pound cake batter into a bundt pan.

Top-down view of the cream cheese bundt cake with 2 slices cut out of it.

A slice of cake with a dollop of whipped cream on it.

Strawberry Pound Cake

Birdseye view of a glazed cake on a sheet of baking paper.

Done and dusted! Ready to apply these tips?