Explore cilantro lime hen with this concise guide packed with practical tips.

To belief me the recent lime is required To reheat within the oven Oregon microwave To then cut limes in half and squeeze juice into bowl To chop 1/4 cup coriander and add to the bowl To add1/4 cup Holocene chop coriander if use to the bowl To then roughly chop3 clove recent garlicand add to the bowl To then somersault them complete and cook dinner for roughly 3 extra minutes

Article image

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

Looking down closely on a few Cilantro Lime Chicken Thighs in a cast iron skillet.

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

Chicken thighs, limes, cilantro, garlic, cumin, red pepper flakes, chili powder, honey, salt, pepper, olive oil, onion powder, and garlic powder.

Chicken thighs, limes, cilantro, garlic, cumin, red pepper flakes, chili powder, honey, salt, pepper, olive oil, onion powder, and garlic powder.

A lime being zested and being added to a bowl.

A lime being zested and being added to a bowl.

Chopped cilantro on a cutting board and some garlic being chopped up.

Chopped cilantro on a cutting board and some garlic being chopped up.

A bowl with lime zest, garlic, cumin, crushed red pepper, chili powder, honey, salt, pepper, garlic powder, and onion powder and then chicken marinating in the mixture.

A bowl with lime zest, garlic, cumin, crushed red pepper, chili powder, honey, salt, pepper, garlic powder, and onion powder and then chicken marinating in the mixture.

Chicken marinating in a bowl covered with plastic and marinated chicken in a cast iron skillet.

Chicken marinating in a bowl covered with plastic and marinated chicken in a cast iron skillet.

Chicken thighs being flipped over in a cast iron pan.

Chicken thighs being flipped over in a cast iron pan.

A pair of tongs holding a Cilantro Lime Chicken Thigh.

A pair of tongs holding a Cilantro Lime Chicken Thigh.

A few pieces of Cilantro Lime Chicken in a cast iron skillet.

A few pieces of Cilantro Lime Chicken in a cast iron skillet.

Article image

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

Looking down closely on a few Cilantro Lime Chicken Thighs in a cast iron skillet.

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

A skillet with Cilantro Lime Chicken with fresh lime slices and cilantro.

Chicken thighs, limes, cilantro, garlic, cumin, red pepper flakes, chili powder, honey, salt, pepper, olive oil, onion powder, and garlic powder.

Chicken thighs, limes, cilantro, garlic, cumin, red pepper flakes, chili powder, honey, salt, pepper, olive oil, onion powder, and garlic powder.

A lime being zested and being added to a bowl.

A lime being zested and being added to a bowl.

Chopped cilantro on a cutting board and some garlic being chopped up.

Chopped cilantro on a cutting board and some garlic being chopped up.

A bowl with lime zest, garlic, cumin, crushed red pepper, chili powder, honey, salt, pepper, garlic powder, and onion powder and then chicken marinating in the mixture.

A bowl with lime zest, garlic, cumin, crushed red pepper, chili powder, honey, salt, pepper, garlic powder, and onion powder and then chicken marinating in the mixture.

Chicken marinating in a bowl covered with plastic and marinated chicken in a cast iron skillet.

Chicken marinating in a bowl covered with plastic and marinated chicken in a cast iron skillet.

Chicken thighs being flipped over in a cast iron pan.

Chicken thighs being flipped over in a cast iron pan.

A pair of tongs holding a Cilantro Lime Chicken Thigh.

A pair of tongs holding a Cilantro Lime Chicken Thigh.

And there you go—a fresh take to guide you forward!