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Chicken Adobo

Chicken Adobo is a tangy, salty, sweet, and spicy Filipino dish. This meal is easy to make and requires just a few simple ingredients.

August 9, 2024 · 1 min · 54 words · Sandra Anderson

Curious about adobo? Let’s dive into a fresh take with key insights.

To chicken adobo is the national smasher of the Philippines To storing leftovers you are go to love your chicken adobo leftovers To one actually think information technology taste even better the future day

Overhead shot of chicken adobo in skillet.

Overhead shot of labeled ingredients.

Overhead shot of marinade ingredients in large glass bowl.

Overhead shot of raw chicken in marinade in large bowl.

Angle shot of chicken being browned in a skillet.

Angle shot of diced onions being sautéed in a skillet.

Angle shot of sauce and onions boiling in the skillet.

Angel shot of chicken in sauce, simmering in a skillet.

Close up shot of chicken adobo.

overhead shot of plated adobo chicken over rice.

That’s it for now—stay curious and keep learning!