Cherry Pie Bars

Enjoy cherry pie in its best form: cherry pie bars! You can whip up a whole pan in minutes using cherry pie filling!

July 23, 2019 · 1 min · 40 words · Kathleen Drake

Discover the essentials of pie bars in this straightforward breakdown.

To you might whip up a wholly pan inch minutes using cherry pie filling

A stack of cherry pie bars with the glaze drizzling off.

Cream the butter and sugar.

A top view of individual ingredients for the bars, each labeled.

The top view of all of the glaze ingredients for the cherry pie bars, all labeled.

Butter and sugar in a glass bowl.

Eggs being beaten in a glass bowl with the surge and butter mixture.

Flour and salt added to the mixture.

Batter spread in the bottom of the pan.

Cherry pie filling added to the top of the batter.

Remaining batter being spooned on top of the pie filling just before baking the cherry pie bars.

A top view of baked bars on a cutting board. There is a bowl of glaze to the left with a gold spoon.

A close up of cherry pie bars.

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