Carrot Cake Bars

These carrot cake bars are easy to make and unbelievably delicious. They're moist, perfectly spiced, and topped with cream cheese frosting.

March 12, 2021 · 1 min · 40 words · Laura Brown

Let’s explore carrot cake bars together with tips to make it crystal clear.

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Stacked carrot cake bars with cream cheese frosting.

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Overhead shot of labeled carrot cake ingredients.

Overhead shot of labeled frosting ingredients.

Overhead shot of dry ingredients whisked together in a bowl.

Overhead shot of sugars and oil mixed together in a bowl.

Eggs and vanilla extract added to the bowl of oil and sugars and whisked in.

Dry and wet ingredients in the same bowl being whisked together.

Carrot shreds being folded into the carrot cake bar batter.

Sheet pan with carrot cake bar batter poured in ready to be baked.

Powdered sugar and vanilla added to the softened cream cheese and mixed together.

Someone spreading the frosting over the carrot cake bars.

Side shot of someone lifting a carrot cake bar out of the pan.

All good? Time to put this knowledge into action!